The simplest things done really well - fresh ingredients, sustainable sourcing and attentive service.
Our main menu changes regularly, subject to seasonal and market availability. There will always be a good selection of meat, game, poultry, fish and vegetarian options, but we will be rotating dishes, subject to customer demand and chef’s inspiration.
The Specials board changes even more frequently so it’s always worth keeping an eye on it for something that takes your fancy.
Our "From the Grill" section features meats, veg and seafood, cooked over coal and wood on our Argentine Parilla grill.
The Yew Tree is also establishing a great reputation for a "treat the family" Sunday Lunch. Perfect after a walk in some of the beautiful surrounding countryside - the Chilterns Area of Outstanding Beauty.