The chefs at Danesfield House turn simple produce into well executed modern British food.
A small vineyard and winery set in the Chilterns Area of Outstanding Natural Beauty. Producing award winning Sparkling Wines.
The home of Campfire Gin. Distillation, bottling and labelling all done on site. Gin available to taste and buy from the distillery shop.
Family run farm with excellence at its heart.
Sindhu celebrates the very best of traditional Indian cuisine in a contemporary manner by twice Michelin starred chef Atul Kochhar.
Hawkyns is the latest restaurant by twice Michelin starred chef Atul Kochhar.
An award-winning charming 16th century pub with 4 star quality bed and breakfast
The Pointer is a country pub with rooms in the pretty Buckinghamshire village of Brill. We serve hearty and honest British pub food.
Simple home-cooked food and local/guest ales in a family-friendly country inn with a beer garden.
AA Rosette-awarded restaurant with stunning contemporary surroundings overlooking the lawns and lake.
At Griffiths Brothers we make premium, small batch gins that find a unique balance between classic and contemporary.
We supply bar services and staffing solutions for events for the private and corporate market.
We're all about “Celebrating Great British produce with a Great British lifestyle.”
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